While we are not a gluten-free bakery, we offer two Gluten Sensitive options, the black forest macaroon and the Coconut Bounty bar. These are both coconut based chocolate cookies that contains no flour.
We mix and bake the gluten sensitive cookies before the rest of the product and try to ensure that they are handled with separate tongs.
Because our kitchen is not gluten free, and the way flour can become airborne, we cannot guarantee our gluten sensitive cookies will not have a bit of cross contamination. We would not recommend them for people with serious gluten allergies such as Celiac disease.
Our Black Forest Macaroons are almost always available in the shop, at our market location, or for quick pick-up or delivery.
If you have any questions, please don't hesitate to reach out.